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Integrated Use of Residues from Olive Mill and Winery for Lipase Production by Solid State Fermentation with Aspergillus sp.

  • Salgado, J.M., Abrunhosa, L., Venâncio, A., Domínguez, J.M., Belo, I.

Integrated use of residues from olive mill and winery for lipase production by solid state fermentation with Aspergillus sp.

  • Salgado, J.M., Abrunhosa, L., Venâncio, A., Domínguez, J.M., Belo, I.

Investigation of municipal and olive mill wastewater co-treatment in activated sludge-powdered activated carbon (AS-PAC) systems

  • Nesseris, G.K., Stasinakis, A.S.

Involvement of lignin peroxidase in the decolourization of black olive mill wastewaters by Geotrichum candidum

  • Ayed L., Assas N., Sayadi S., Hamdi M.,

Ion exchange as an efficient pretreatment system for reduction of membrane fouling in the purification of model OMW

  • Víctor-Ortega, M.D., Ochando-Pulido, J.M., Hodaifa, G., Martínez-Ferez, A.

Isolation and identification of actinomycetes from a compost-amended soil with potential as biocontrol agents

  • Cuesta, G., García-de-la-Fuente, R., Abad, M., Fornes, F.

Kinetic study of a biocatalytic membrane reactor containing immobilized β-glucosidase for the hydrolysis of oleuropein

  • Mazzei, R., Giorno, L., Piacentini, E., Mazzuca, S., Drioli, E.

Klebsiella sp. strain C2A isolated from olive oil mill waste is able to tolerate and degrade tannic acid in very high concentrations

  • Pepi, M., Cappelli, S., Hachicho, N., Perra, G., Renzi, M., Tarabelli, A., Altieri, R., (...), Heipieper, H.J.

Land application of olive oil mill waste water in a poplar plantation: Initial site characterization

  • Sebastiani, L., Di Baccio, D., Minnocci, A., Segal, E., Celano, G., Tognetti, R.

Land spreading of olive mill wastewater: Effects on soil microbial activity and potential phytotoxicity

  • Saadi, I., Laor, Y., Raviv, M., Medina, S.
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